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SAJAZARRA HARO SPAIN RIOJA BODEGA Y VIÑEDOS ENOTURISMO VINOS DE FINCA VINOS DE ALTURA Denominación de Origen Calificada WWW.PUENTEDELEA.COM BODEGA Y VIÑEDOS ENOTURISMO SINCE THE MYTICAL CHATEUAX IN BORDEAUX, FRANCE WERE EXPORTING THE WINES PREVIOUS THE FRENCH REVOLUTION (1789) LIKE CHATEAU MARGAUX OR CHATEAU LAFFITE THEY CREATE THE MODERN WINE BUSINESS. AROUND THE 1850 ALL THOSE VINEYARDS IN BORDEAUX, WERE ATTACKED BY THE FILOXERA, AND THE VINEYARDS CAME OUT, DYING DAY BY DAY. THE FRENCH’S, WITH THE BUSINESS IN HANDS, START TO LOOK FOR A SIMILAR TERROIR, TO PLANT THE VINEYARDS AND FOLLOW UP THE WINE MARKET. LA RIOJA, Spain D.O. Calificada RIOJA BILBAO FRANCE THAT WAY, THEY DISCOVER HARO, (CAPITAL OF THE RIOJA WINE), STARTING THE PRODUCTION OF WINE, HARO BARCELONA PORTUGAL MADRID IN THE SO-CALLED “BARRIO DE LA ESTACIÓN”. THIS IS THE ORIGIN OF THE RIOJA WINE. WITH THE YEARS, RIOJA, BECAME A QUALIFIED ORIGIN DENOMINATION, GIVEN IS THE MOST EUROPE RESPECTABLE WINE PRODUCTION AREA OF SPAIN, SEVILLA AND TOP IN EUROPE. THE CLIMATE CONDITIONS, SOILS PROPERTIES ARE SO EXCELLENT; THEY ALLOW TO PRODUCE SELECTED WINES IN THE AREA. SPAIN 1 WWW.PUENTEDELEA.COM BODEGA Y VIÑEDOS ENOTURISMO BODEGA PUENTE DEL EA SPAIN /HARO / RIOJA OUR WINERY IS PLACED AROUND 10 KM. FROM HARO, THE MOST IMPORTANT SPANISH CITY FOR WINE, AND WE HOLD AN SMALL CHATEAUX WINERY SURROUNDED BY ITS OWN VINEYARDS AN ESTATE. OUR LOCAL CONDITIONS: HIGH DIFFERENCES OF TEMPERATURE BETWEEN DAY AND NIGHT, ALLOWS THE GRAPES TO HAVE A HIGH PRODUCTION OF POLYPHENOLS, CREATING MORE STRUCTURE, COLOR AND AROMA IN OUR WINES. AS WELL, THE CONDITIONS OF COLD AND RAINY WINTERS, IN CONTRAST WITH DRY AND HOT SUMMERS, PLUS THE CALCAREOUS AND STONY SOILS, OF OUR LAND, MAKES OUR PLACE IN AN EXCELLENT TERROIR TO PRODUCE HIGH-QUALITY WINES. THE WINERY WAS FOUNDED IN 2001 BY A FAMILY FROM SAJAZARRA (OUR TOWN), AND WAS ACQUIRED BY THE CURRENT PROPRIETORS IN 2008, STARTING A STRONG PROCESS OF MODERNIZATION AND INTERNATIONALIZATION FOR OUR WINES. 2 WWW.PUENTEDELEA.COM THE WINEMAKER. BODEGA Y VIÑEDOS ENOTURISMO SINCE THE NEW PROPIETORS WERE LOOKING FOR A TOP WINE PRODUCTION, THEY HIRED ONE OF THE BEST WINEMAKERS IN RIOJA: MR. BASILIO IZQUIERDO. MR. BASILIO IZQUIERDO, WAS ONE OF THE FIRST OENOLOGIST OF RIOJA IN STUDY AT THE BORDEAUX UNIVERSITY, UNDER THE GUIDANCE OF MR EMILE PEYNAUD, THE MOST RECOGNIZED OENOLOGIST OF THE WORLD IN THE MODERN ERA. MR. BASILIO IZQUIERDO, WAS FOR 30 YEARS THE WINEMAKER DIRECTOR OF CVNE, ONE OF THE LARGEST COMPANIES IN HARO, IN THE BARRIO DE LA ESTACIÓN. UNDER HIS DIRECTION, THEY FOUND “CONTINO”, ONE OF THE MOST VIBRANT WINE PROJECTS IN SPAIN. IN THE 1975 THEY SET: SINGLE VINEYARDS, HIGH-QUALITY AND EXPENSIVE WINES, FULLY INTERNATIONAL. TODAY CONTINO IS RENEWED AS ONE OF THE MOST IMPORTANT BRAND FOR WINES IN SPAIN. DURING THIS TIME HE GOT THE AWARD OF “THE BEST WINE OF THE WORLD”, BY THE DECANTER MAGAZINE, AS WELL AS: • BEST WINE OF THE WORD IN PRICE/QUALITY RELATIONSHIP (WINE SPECTATOR). • PRINCIPAL RED WINE FOR THE SPANISH PRINCE WEDDING´S DINNER (2004). 3 WWW.PUENTEDELEA.COM BODEGA Y VIÑEDOS ENOTURISMO WINE PRODUCTION I. ERIDANO: CLASSICAL FINE WINES FROM RIOJA. VERDEJO VIURA (SAUVIGNON BLANC) VENDIMIA SELECCIONADA CRIANZA RESERVA II. PUENTE DEL EA: HIGH-EXPRESISON WINES. BLANCO FERMENTADO EN BARRICA MONOVARIETAL TEMPRANILLO ROSADO 6 (MONTH IN OAK) III. VINOS DE AUTOR: LIMITED EDITION. GRACIANO GARNACHA TEMPRANILLO 4 WWW.PUENTEDELEA.COM *GUÍAPEÑÍN:90puntos *GUÍAPEÑÍN:90puntos *GUÍAPEÑÍN:90puntos Wi n e A d v o c a t e Tinto Reserva 2010 Edición Especial Tinto Crianza 2011 50cl Tinto Crianza 2011 Magnum 1,5L Tinto Crianza 2011 75cl Tinto Selección 2013 Magnum 1,5L Tinto Selección 2012 75cl Blanco Viura 2014 CO L ECC I Ó N D E V I N O S Vinos finos clásicos de Rioja E R I DA N O R E S E RVA E D I C I Ó N E S P EC I A L 5 WWW.PUENTEDELEA.COM PUEN T MON E DEL EA O VA R IET TEMP RANI AL L LO *GUÍAPEÑÍN:92puntos / GOLD CATAVINUM *GUÍAGOURMET:91puntos Vino de Autor Graciano 2012 Vinos de Alta Expresión Vino de Autor Garnacha 2012 Vino de Autor Tempranillo 2012 Rosado 2014 Blanco Viura/ Fermentado en Barrica 2014 Monovarietal Tempranillo 2012 Puente del Ea *GUÍAPEÑÍN:91puntos / GOLD CATAVINUM *GUÍAGOURMET:93puntos *GUÍAPEÑÍN:90puntos / GOLD CATAVINUM *GUÍAPEÑÍN:90puntos Wi n e A d v o c a t e CO L ECC I Ó N D E V I N O S VINO DE AUTOR vinos excepcionales de edición limitada en botellas numeradas 6 WWW.PUENTEDELEA.COM ROBERT MONCUIT C H A M PA G N E G R A N D C R U F R A N C E Champagne Robert Moncuit; una casa fundada en 1889; Champagne Robert Moncuit tiene una larga historia que se remonta a cinco generaciones. Alex Moncuit comenzó la viña en la década de 1890 pero no fue hasta 1935 que Robert, su nieto creó su primera cuvée. Robert Moncuit continuó produciendo este Champagne excepcional. “MAGNUM” 1,5L BRUT ROSE EXTRA GRAND CRU BRUT 7 WWW.PUENTEDELEA.COM W W W . P U E N T E D E L E A . C O M BODEGA Y VIÑEDOS ENOTURISMO Camino del Aguachal, s/n • E-26212 Sajazarra, Tfno.: +34 941 320 405, Direción Postal: A p a r t a d o n º 7 2 E-26200 HARO (La Rioja) España info@puentedelea.com www.puentedelea.com SAJAZARRA HARO SPAIN RIOJA
