aperitivos -‐ -‐ enchiladas -‐ -‐ platos -‐ -‐ tacos

 -­‐ APERITIVOS -­‐ -­‐ PLATOS -­‐ Chips & Salsa // $5 Dry roasted tomato & habanero salsa, tortilla chips add guacamole -­‐ $3 Tamal // $14 Zucchini, cherry tomato & corn filled masa topped w/ guajillo pepper sauce, crema & queso Queso Flameado// $7 Melted queso served w/ thick cut chips add chorizo -­‐ $2 Ensalada // $10 Arugula, jicama, cucumber, watermelon radish 7-­‐minute egg, toasted pepitas, lemon thyme vinaigrette Taquitos // $11 Duck carnitas w/ curtido slaw, crema, queso fresco, cilantro Pozole // $9 Braised pork, hominy, guajillo broth, avocado, onions & oregano served w/ tortillas Ceviche// $9 Scallops marinated in citrus, chili & herbs heirloom tomatoes, grilled watermelon, jicama, smoked sea salt served w/ thick cut chips Torta // $13 Smoked ham & chorizo sandwich, toasted roma tomato, pinto & avocado spread, queso flameado w/ curtido slaw, cascabel salsa & rice Plantain Empanada // $8 Plantain & black bean empanada w/ avocado emulsion crema & queso fresco Gordita // $9 Masa filled w/ pork carnitas, chorizo, or queso served w/ onion, cilantro, queso fresco & curtido slaw -­‐ TACOS -­‐ Two tacos on handmade tortillas served w/ salsa, cilantro & onion Pork Carnitas // $8 Braised pork shoulder w/salsa verde Rajas Con Crema // $8 Roasted poblano pepper, corn, Mexican crema w/ salsa verde Churros // $7 Crispy fried w/ cocoa & sugar, dulce de leche dipping sauce Pollo Asadero // $8 Chili & wine braised chicken w/ salsa mojo Two enchiladas w/ handmade tortillas, cilantro, crema & queso fresco Tinga // $9 Marinated beef brisket w/ chipotle cascabel salsa -­‐ ENCHILADAS -­‐ Casco Antiguo Enchilada // $14 Pork carnitas, Casco Antiguo red enchilada sauce Side of beans & corn mash Carne Asada // $9 Grilled bavette steak w/ salsa roja Pulpo // $10 Grilled octopus, chorizo, red onion & orange zest w/ salsa mojo Pollo y Mole Enchilada // $14 Shredded chicken, house-­‐made mole Side of beans & rice Pescado // $9 Grilled mahi mahi, cabbage, pickled onion w/ mango salsa Enchilada Vegetariana // $13 Roasted poblano peppers, sautéed mushrooms w/ cilantro & sweet corn veloute sauce Side of beans & rice Pastor // $9 Roasted pork belly & pineapple w/ salsa roja Try our house hot sauces // Red Chili, Serrano, Habanero & Ghost Pepper Ask how you can take one (or all) home today Consuming raw or undercooked foods can increase the risk of foodborne illness -­‐ GUARNICIONES -­‐ Rice // $3 Beans // $3 Corn Mash // $5 Guacamole // $5 Salsa // $4