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Aunt B's Peanut Butter Muffins
These peanut butter muffins are delicious.
Recipe by Jessica Jolley
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Ingredients
1 ¼ cups all-purpose flour
¾ cup rolled oats
¾ cup brown sugar
1 tablespoon baking powder
½ teaspoon salt
1 ¼ cups milk
¼ cup peanut butter
1 egg
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Beat milk, peanut butter, and eggs in another bowl; stir
into oat mixture, mixing until batter is well blended. Spoon batter evenly into 12 muffin cups.
Step 3
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 18 minutes.
Nutrition Facts
Per serving: 152 calories; total fat 4g ; saturated fat 1g ; cholesterol 18mg ; sodium 263mg ; total carbohydrate 25g ; dietary
fiber 1g ; total sugars 11g ; protein 5g ; vitamin c 0mg ; calcium 114mg ; iron 1mg ; potassium 123mg
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